End of year meal
Each year, SAJET organises a meal to bring together all of the Company’s employees, spread over different sites during the year and whose paths sometimes never cross. On 8 December 2017, the employees thus had the chance of visiting Chillon Castle and attending a souvenir photo session. The Fromagerie Restaurant then warmly welcomed us to sample its famous raclette cheese, to the sounds of a jazz band booked specially for the occasion. The snow even honoured us by making an appearance. Roll on next year !